September 22, 2023 Recipes
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Go on feed your sourdough starter, you are going to want to make this sourdough focaccia. Truth be told, I have been working on this sourdough focaccia recipe for a year +, and I can confidently say it is the best focaccia I have ever eaten. This no knead focaccia is chewy and soft on

Sourdough Focaccia
September 17, 2023 Soups
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avgolemono | av·​go·​lem·​o·​noa traditional Greek soup or sauce made with chicken stock, lemon juice, and egg. If you have been visiting this site or my IG for a while then you know I don’t stick to traditional ways of making dishes, so of course this soup is going to have a twist. Traditionally made with rice

Avgolemono : Greek Lemon Soup (With Meatballs and Orzo)
September 8, 2023 Pasta, Noodles & Grains
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Spicy, sweet, and a little tangy. If you love spice then this *almost* one pot creamy orzo is for you. If you are reading this at the time it gets posted (late summer / early fall) it is tomato season! What a better way to celebrate vine ripened tomatoes than with this spicy Calabrian creamy

Spicy Calabrian Creamy Orzo
September 7, 2023 From the Land
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Crispy on the outside, juicy on the inside. These crispy skin-on chicken thighs are pan seared then tossed in butter, garlic, parsley, and a whole lot of parmesan. Ask me what cut of chicken I want to cook, and 9/10 times it’s going to be thighs. Truthfully I never understood why some people prefer breasts.

Garlic Parmesan Chicken Thighs
August 25, 2023 From the Land
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Crispy pork belly stuffed bao buns topped with a Vietnamese daikon pickle, fresh cilantro, jalapeños, and a spicy vibrant mayo. These Chinese pork belly bao buns are inspired by Vietnamese flavors (the ones you would find in a bánh mì) with a fresh sweet daikon radish and carrot pickle (Đồ Chua), a little kick of

Pork Belly Bao Buns
August 22, 2023 Under 30 Minutes
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This asparagus and prosciutto toast is creamy, salty, cheesy, and hits all the right notes. Let’s just say it will be on repeat for a long time. Ah, I love a good toast, and this one is no exception. This asparagus and prosciutto toast is the perfect light lunch or snack to make when you

Asparagus and Prosciutto Toast
August 17, 2023 Vegetables
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Bears. Beets. Battlestar Galactica. If you don’t know the reference it’s time to watch The Office. All joking aside this beet salad with greens is THE dish to make when you want an easy salad with a ton of flavor. It hits all the right notes. It is earthy from the beets, acidic from the

Beet Salad with Greens
August 13, 2023 Pasta, Noodles & Grains
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Velvety, creamy, and smoky this smoked gouda risotto is tangy and delicate and oh so addicting. Confession, this smoked gouda risotto may be my favorite one yet. I can hear it now, the risotto police getting on me once again, but when have I ever played by the rules. If you have been wanting to

Smoked Gouda Risotto

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The Bold Appetite

The Bold Appetite is your destination to find exciting and
approachable recipes that you will want to eat again the next day.

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What I’m Loving

Pasta, Noodles & Grains

Parm & Pancetta Mafaldine
Crispy fatty pancetta, check. Salty parmesan cheese, check. Peppery arugula, check. Sounds like a good pasta dish to me. Let’s not be confused this is not cacio e pepe or carbonara, instead this parmesan pancetta pasta combines elements from both. This parmesan pancetta pasta dish is light despite being cooked in pancetta fat and parmesan.
THE FULL RECIPE

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Seafood

LOBSTER RISOTTO

Who doesn’t dream of lobster risotto? Think of the flavor being closer to dipping a lobster tail in butter vs a lobster bisque.

THE full recipe

The Video

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    SAVE IT FOR SUNDAY

    Recipes

    Pizza Gnocchi Bake
    Get ready to combine two of the world’s greatest foods, pizza and gnocchi. You read that right this Pizza Gnocchi Bake is saucy, hot, cheesy, and well tastes just like pepperoni pizza. This dish is as easy as sauté, assemble, bake, and of course eat! Ready in under an hour, consider this bubbly, carb-y, cheesy
    Gnocchi sounds good!
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    Weeknight Dinners

    Recipes

    Chicken Piccata Meatballs
    The lemony, briny flavors you love in chicken piccata, but in a quick and easy meatball. Dinner is as easy as assemble, mix the sauce, and bake away. Chicken piccata hands down is one of my favorite Italian dishes. It’s saucy, briny, lemony, and garlicky, it just hits it every time. If you have every
    THE full recipe

Hey!
I’m Eden.

I am an ex-retail corporate professional, turned mom, food photographer, recipe developer, and content creator.

I am not classically trained, in fact I went to the Fashion Institute of Technology for merchandising, nor am I a writer so I guarantee you will find a load of grammar mistakes in this blog. With that said, I know food.

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PASTA, NOODLES & GRAINS