Do seafood salad the Italian way. Insalata di Mare is bright and flavorful, featuring tender seafood tossed in a zesty lemon herb vinaigrette. It’s the perfect seafood dish to entertain with, whether you’re hosting an outdoor barbecue or sitting down for a holiday meal. This dish is versatile and customizable to your preferences, and light

Let’s take a trip to Thailand. What I love most about specializing in globally influenced cooking is discovering the street food of the world. Japan has tori karaage, the Middle East has shawarma, and Thailand—well, let’s just say they have a lot. If you’ve never heard of or tried Moo Ping, it’s about time you

This one is just… lovely. Risotto doesn’t have to be difficult, and this Roasted Garlic Mascarpone Risotto is no exception. Rich and creamy, it has a velvety texture and a subtle roasted garlic flavor. The best part? It doesn’t require an arm workout to make and is done in just over thirty minutes. Perfect for

It’s time to elevate your Sunday dinner Cheesy, pillowy, and soft — with just a handful of ingredients and a tad bit of patience, you have these restaurant-quality spinach and ricotta gnudi. Paired with a bright lemon herb butter sauce, these velvety gnudi are perfect for date night, entertaining, or even Sunday dinner. A recipe

Like spicy? Seafood lover? Then this recipe is for you. If you love seafood, Southeast Asian flavors, and plenty of heat, this is the recipe for you. This Thai Spicy Squid Stir Fry comes together in just minutes with minimal prep and delivers bold garlic and chili flavors, perfectly balanced by fragrant Thai basil. It’s

Calling all garlic lovers! This one’s for you. This Garlic Bread Dipping Oil has gone viral (more than once), and for good reason. It’s herby, cheesy, and rich with the subtle sweetness of slow-roasted garlic confit. With minimal effort, this show-stopping appetizer takes traditional dipping oil to the next level. Perfect for entertaining or a

If you aren’t making your own chicken shawarma at home… what are you doing? There are a few things I’m confident about when it comes to rating food on a first bite—and chicken shawarma is definitely one of them. Being Middle Eastern, I grew up with this boldly spiced shaved meat (sometimes lamb or beef,

The easiest dish you’ll make all week. Sometimes the best dishes are the simplest—ones that let the main ingredient shine. This grilled squid is exactly that. Just three ingredients, cooked right, to celebrate the fresh taste of the sea. Whether you’re making this at the peak of summer or firing up the grill off-season, let