Seafood Pasta

Hello Summer! And hello summer dishes. I don’t know about you, but my seafood consumption increases drastically when it hits the warmer months. This seafood pasta combines two of my loves, a copious amount of seafood, and carbs. With a boat load of seafood, a light herby sauce, and a kick of heat, this ocean forward pasta dish might just be on repeat all summer. Seafood; Variety, Cleaning, Cook Time Repeat after me… I will not overcook my seafood. There…

Spinach Pesto

Picture this, you go food shopping and decide THIS is the week you are going to be ridiculously healthy. You are walking through the produce section, and that bag of spinach that you know you aren’t going to finish is calling your name. You open the bag over the course of the week, maybe. Before you know it that bag of week old spinach is laughing in your face every time you open that fridge. Once again you let the spinach go…

Vermicelli with Rice

Also called Lebanese rice, Middle Eastern rice, or Arabic rice, this easy to make and versatile vermicelli with rice side dish is one to save in the books. If you aren’t a rice maker at home, get ready you are going to become one. This rice dish is so easy to make, requires only 3 ingredients, and while it is screaming to be paired with a stew, it goes with just about anything. Whether this dish you are pairing with…

Rustic Basil Pesto

Fresh, nutty, and herbaceous, this chunky rustic basil pesto has all the familiar flavors you love, without using or cleaning the food processor. This versatile sauce is chopped not grounded, giving whatever you pair with it brightness and texture. With a pesto this easy and delicious, you may never make it the same way again. Looking for other pesto recipes? Try my spinach pesto for a more earthy flavor, or broccoli rabe pesto a slightly bitter but bright variety. Why…

Creamy Caramelized Shallot Pasta

Would you believe me if i told you that you can make a killer and flavorful pasta dish with just 4 ingredients? Believe it, this 4 ingredient creamy caramelized shallot pasta combines the sweet and savory flavor of cooked shallots with a creamy and herbaceous sauce. Ready in just 20 minutes this dish is a perfect single serving pasta, or more if you like, for any time or day of the week. Just Keep Cooking, Just Keep Cooking… The most…