Moules Frites (Mussels in White Wine and …

Moules Frites, can you name a better combo? Here I go again throwing fancy phrases at you. Moules Frites is just the French way of saying mussels and fries. Now there are many iterations of this dish such as Moules marinière (marinara sauce) or a Moules à la crème (cream sauce). In my option the best by far is mussels in a white wine and garlic broth. Here, I added an additional layer of pancetta which gives the broth an…