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The Bold Appetite

The Bold Appetite is your destination to find exciting and
approachable recipes that you will want to eat again the next day.







This soup is a perfect marriage of flavors and textures, from the hearty chicken thighs to the salty crispy tortilla chips on top.

THE full recipe

The Video

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    Moules Frites (Mussels in White Wine and Pancetta)

    Mussels and fries. Name a better combo… I’ll wait. Here I go again throwing fancy phrases at you. Moules Frites is just the French way of saying mussels and fries. Now there are many iterations of this dish such as Moules marinière (marinara sauce) or a Moules à la crème (cream sauce). In my option
    It’s Sunday! Let’s Make it!
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    Weeknight Dinners

    Mediterranean Shrimp and Feta Bake

    Hurry, grab the crusty bread… you are going to need it. I cannot express just how quickly this Mediterranean shrimp dish will disappear. Featuring bursting tomatoes, charred onions, spicy Calabrian peppers, and creamy melty feta, simmered in a garlic white wine and olive oil sauce. Think slightly spicy shrimp scampi meets creamy feta, meets sweet
    THE full recipe
eden at counter

I’m Eden.

I am an ex-retail corporate professional, turned mom, food photographer, recipe developer, and content creator.

I am not classically trained, in fact I went to the Fashion Institute of Technology for merchandising, nor am I a writer so I guarantee you will find a load of grammar mistakes in this blog. With that said, I know food.

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