THIS SALTY AND SLIGHTLY SWEET PASTA DISH IS PACKED WITH BACON, SWEET PEAS AND ONIONS, AND A TON OF PARMESAN CHEESE. 5 INGREDIENT EASY PASTA DISH
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Yield
4 people
Type
pasta / dinner
Time
30 min
Level
easy
Pan-fry the bacon in sections over medium heat UNTIL CRISPY. REMOVE THE BACON FROM THE PAN AND GIVE IT A ROUGH CHOP. REMOVE 3/4 OF THE BACON FAT FROM THE PAN.
SAUTE THE ONIONS UNTIL SOFT AND FRAGRANT. ADD THE FROZEN PEAS AND COOK FOR 2 MINUTES.
ADD THE BACON BACK ALONG WITH THE PASTA AND 1/2 CUP OF PARM. TOSS TO COAT.