SPICY CREAMY ORZO

WITH ITALIAN ROASTED TOMATOES SPICY, SWEET, AND A LITTLE TANGY. IF YOU LOVE SPICE THEN THIS *ALMOST* ONE POT CREAMY ORZO IS FOR YOU. Get the Recipe!

SPICY CALABRIAN ORZO

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ROAST THE TOMATOES

TOSS VINE TOMATOES WITH CALABRIAN CHILIES , SPICES, AND OLIVE OIL. ROAST AT 400 F FOR 20 MIN THESE TOMATOES DON'T ONLY HAVE TO BE USED FOR THIS RECIPE, ENJOY ON TOAST OR TOP YOUR FAVORITE SPREAD.

TOAST THE TOMATO PASTE

COOK THE GARLIC, CALABRIAN CHILIES, AND TOMATO PASTE FOR 5 MINUTES UNTIL PASTE DEEPENS IN COLOR. THIS WILL GIVE YOU THE MOST FLAVOR OUT OF YOUR TOMATO PASTE.

ADD ORZO + COOK ADD THE ORZO, BROTH, AND COOK UNTIL THE MAJORITY OF THE BROTH HAS BEEN ABSORBED 8-10 MINUTES. ADD THE ROASTED TOMATOES.

STILL HUNGRY?

YEAH, ME TOO. CHECK OUT THESE OTHER PASTA RECIPES OLD BAY SHRIMP PESTO ROSSO