The Bold Appetite is your destination to find exciting and
approachable recipes that you will want to eat again the next day.
Who doesn’t dream of lobster risotto? Think of the flavor being closer to dipping a lobster tail in butter vs a lobster bisque.
I am not classically trained, in fact I went to the Fashion Institute of Technology for merchandising, nor am I a writer so I guarantee you will find a load of grammar mistakes in this blog. With that said, I know food.